We know when it comes to meat it’s hard to know who to trust and where to go. Stick with us and it won’t be.
Our supply chain is as simple as it can be: pasture to plate, farm to snack. We make our snacks by marinating, seasoning and curing lean meat.
It means they’re packed with the natural protein your body deserves and you’re part of a movement to eat better meat. Win, win.
WE CRAFT REAL FOOD
Unlike some other jerky brands, we craft our jerky with 100% beef.
We use the leanest cuts of meat, slice them into snack-worthy strips and then follow a 100-year-old family recipe to perfectly craft our jerky.
Our meat is marinated with select, premium ingredients and a unique blend of herbs which gives Jack Link’s its remarkable flavor.
We slowly cook and dry the meat to a perfection the likes if which you have never encountered.
No factory-farming destroying nutritional value, no animals cooped up and no unnecessary carbon emissions.
Factory farming isn’t just bad for animals and the planet, it’s bad for you too. That’s why we want you to be part of our mission to end it for good.
Join us on an noble cause for better food.
Did you know most store bought jerky is highly processed and riddled with salt and preservatives?